Run a brunch kitchen on 2nd Street in Belmont Shore and you know how fast the fryer oil piles up. Weekend crowds mean frying session after frying session, and the used oil container out back fills faster than most services can keep up with. Let it sit too long and you get a sticky mess, a bad smell, and a health inspector who notices before your regulars do.

Oil Guyz picks up your used cooking oil across Long Beach for free. We install a locked, anti-theft container with a spill containment tray so nothing leaks into the alley, and after every stop we email you a CDFA-compliant digital manifest, the same kind of paperwork the Long Beach Department of Health and Human Services expects to see on an inspection. No contract, no fee, no minimum gallons, and a real person answers when you call. Your oil gets recycled into clean biodiesel, never dumped.

Fill out the form on this page to request pickup for your Long Beach kitchen. A real person calls you back the same day, not sometime next week. Whether you're near the port, in Bixby Knolls, or tucked along Pine Avenue downtown, most Long Beach kitchens land on a dependable route within the week. Get started now and stop worrying about where the oil goes.

Long Beach packs more culinary diversity per square mile than almost any city in LA County. The Cambodian restaurants along Anaheim Street form one of the largest Cambodian food corridors outside of Phnom Penh. Add the brunch spots on 2nd Street in Belmont Shore, the craft breweries in the East Village Arts District, and the seafood houses near the waterfront, and you have a city where every type of kitchen needs a grease management plan that actually works.

The Port of Long Beach drives a massive secondary food economy. The truck stops, commissary kitchens, and worker cafeterias surrounding the port generate consistent oil volumes around the clock. These facilities operate on tight schedules dictated by shipping container throughput, and a missed pickup can mean grease overflow during peak dock hours, exactly when an inspection is likeliest to land.

Our Long Beach routes are split into three zones: the downtown and waterfront corridor, the central neighborhoods from Wrigley to Traffic Circle, and the eastern stretch from Belmont Shore through Marina Pacifica. This structure lets us keep arrival windows tight even in a city where traffic patterns shift dramatically between port hours and beach traffic.